Webb11 apr. 2012 · Combine the apples, rhubarb, sugar, lemon zest and juice, cider, cinnamon stick, nutmeg, cloves and ginger in the slow-cooker insert. Cover and cook on LOW for 5 to 6 hours or on HIGH for 3 hours ... Webb5 maj 2013 · In a separate bowl, whisk together the remaining honey, milk, egg, and vanilla extract, then add to the oats. Pour the oat mixture over the strawberries and rhubarb, making sure to distribute the mixture evenly. …
Slow-Cooker Pork with Rhubarb BBQ Sauce - FODMAP Everyday
Webb24 apr. 2015 · 2. In medium bowl, stir cake mix, oats and cinnamon. Cut in butter with pastry blender or two knives until mixture is size of small peas. Dump on top of strawberry-rhubarb mixture. 3. Cover; cook on High heat setting 2 1/2 to 3 hours or until fruit is bubbling and crisp topping is lightly golden brown. Serve immediately with whipped cream. WebbPork. Slow Cooker Poor Man’s Cassoulet. Slow Cooked Apricot & Pistachio Stuffed Pork Loin. Slow Cooker Bacon and Chorizo Lentil Hotpot. Slow Cooker Maple Glazed Ribs. Slow Cooker Prune Stuffed Pork Tenderloin. Simple Slow Cooker Sausage Pasta. Slow Cooker Spicy Lentil and Sausage Hotpot. rayssac architecte
Slow-Cooker Pork with Rhubarb BBQ Sauce - FODMAP Everyday
Webb11 okt. 2010 · 0.5 pint (284ml) red wine vinegar 1.5 lb (675g) sugar 4 cloves 2 tsp ground allspice Put the tomatoes, rhubarb, onions, apple and raisins into the slow cooker and set to a medium heat. (I used frozen rhubarb which added some moisture to the pot – if using fresh add half a cup of water) Webb10 apr. 2024 · This can be done up to 2 days in advance. In a chilled bowl add the cream and confectioner's sugar. Whip to soft peaks. Add the sour cream and continue to whip briefly until combined and smooth. Gently fold the rhubarb compote into the whipped cream with just a few turns of a flexible spatula or silicone spoon. Webb13 feb. 2024 · Step 1 Add rhubarb, strawberries, and cinnamon stick to a slow cooker, cover, and cook on low. The strawberry jam will need about 6 hours total to cook. Step 2 After the first hour, stir, then crack the lid to allow the steam to escape. Leave the lid cracked and continue cooking for another 4 hours. Step 3 rays salad from new ulm kaiserhoff recipe